Celiac Disease Nutrition Guide, 3Rd Ed.

By Tricia Thompson | DMCA

Fully updated to include new FDA gluten-free labeling rule information, this booklet is the essential guide for people diagnosed with celiac disease, dermatitis herpeteformis, or non-celiac gluten sensitivity. It outlines how to follow a gluten-free diet, identify food products and medications that might contain gluten, shop for gluten-free products, and more....

Paperback: 48 pages
Publisher: Academy of Nutrition and Dietetics; 3 edition (June 15, 2014)
Language: English
ISBN-10: 0880914831
ISBN-13: 978-0880914833
Package Dimensions: 9 x 6 x 0.4 inches
Amazon Rank: 956440
Format: PDF Text djvu book

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Celiac Disease Nutrition Guide, 3rd Ed. epub
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978-0880914833 pdf
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